Dessert Menu
Every dessert we serve is lovingly handmade.
Desserts
£3.50
Pastel De Nata
Portuguese egg custard
£3.50
£8
Eton Mess
Chantilly cream, meringue and fresh strawberries
£8
£8
Chocolate Brownie
with vanilla ice cream and chocolate sauce
£8
£8
Banoffee Pie Pot
with flaked milk chocolate
£8
£9
Oreo Cheesecake
with vanilla ice cream
£9
£10
Chocolate Chip Cookie Dough
with vanilla ice cream
£10
Churchfield’ Ice Cream or Sorbet
Ice Cream
Vanilla, Strawberry, Chocolate, Rum & Raisin,
Honeycomb, Salted Caramel, Vintage Mint
Lemon, Blackcurrant, Passionfruit
£3
1 Scoop
£3
£5.50
2 Scoops
£5.50
£7.50
3 Scoops
£7.50