Lunch Menu
Mon – Sat
12 pm – 5 pm
Our daily specials are also available.
Small Plates
£6.50
SPICY OLIVES
With garlic and chilli (v)
£6.50
£5
CRUSTY GARLIC BREAD
toasted ciabatta with parsley garlic butter (v)
£5
£6
with cheese
£6
£4
SOURDOUGH BREAD
With artisan butter (v)
£4
£8
PIGS IN BLANKETS
in a honey mustard
£8
£7
HOMEMADE SOUP OF THE DAY
served with fresh bread & butter
£7
£8
HALLOUMI FRIES
drizzled with a hot honey dressing (v)
£8
£8
HADDOCK GOUJONS
With tartare sauce
£8
£9
FRIED CHICKEN STRIPS
with a barbecue dip
£9
£16
TO SHARE - BAKED CAMEMBERT
Garlic & fresh thyme with homemade plum jam and crusty ciabatta (v)
£16
Sandwiches
£14
HONEY ROASTED HAM & CHEDDAR TOASTIE
with wholegrain mustard on thick-cut white bread
£14
£15
FISH FINGER SANDWICH
crispy haddock goujons with homemade tartare sauce and shredded lettuce in a ciabatta roll, served with slaw and skin on fries
£15
£17
STEAK SANDWICH
caramelised onions, stilton and rocket in a ciabatta roll, served with slaw and skin on fries
£17
£17
CHICKEN CAESAR SARNIE
grilled chicken thighs, Caesar dressing, lettuce, crispy bacon, and parmesan in a ciabatta roll
£17
Lunch
£16
LOCAL ASPARAGUS & POACHED EGGS
on toasted sourdough with hollandaise sauce (v)
£16
£2
add Sauteed Mushrooms
£2
£4
add Smoked Salmon
£4
£16
PLOUGHMAN’S BOARD
roasted ham, cheddar, stilton and gherkins with Branston pickle and sliced apple served with white and granary bread
£16
£16
CHICKEN & BACON SALAD
lettuce, tomatoes and goat’s cheese with a honey & dijon dressing and toasted croutons served with skinny fries
£16
£16
HAM ‘N‘ EGGS
chunky chips with crusty bread and butter
£16
£16
BANGERS ‘N‘ MASH
local thick pork sausages, creamy mash, rich onion gravy and garden peas
£16
£16
VEGGIE SAUSAGES ‘N‘ MASH
creamy mash, rich onion gravy and garden peas
£16
Steaks
£24
STEAK FRITES
locally sourced 8 oz rump steak served with skinny fries and a homemade peppercorn sauce
£24
Main Courses
£21
FISH ’N’ CHIPS
Fresh haddock in batter served with chunky chips, minted mushy peas and homemade tartare sauce
£21
£19.50
BATTERED HALLOUMI
served with chunky chips, minted mushy peas and homemade tartare sauce (V)
£19.50
£20
GARLIC CHICKEN
Chicken thighs with a garlic & bacon cream sauce served with crushed new potatoes and fresh green beans
£20
£21
HOMEMADE PIE OF THE DAY
Traditional shortcrust pastry pie, served with mashed potato, fresh vegetables and a rich gravy
£21
£23
HOMEMADE FISH PIE
Salmon, haddock and prawns with creamy mashed potato and cheddar cheese with seasonal vegetables
£23
Served with skin on fries
Burgers
£18.50
HALLOUMI & RED PEPPER BURGER
topped with cheddar cheese, homemade hot honey, rocket and garlic mayo (v)
£18.50
£20
HANDMADE CHEESEBURGER
Two smashed 3oz beef patties, American cheese, lettuce, tomato, onion, gherkins and burger sauce
£20
£5
UPGRADE
Loaded Fries
£5
Cooked in our stone base pizza oven using fresh Neapolitan sauce, grated mozzarella on a sourdough pizza base
Pizzas
£15
MARGHERITA
fresh basil leaves (v)
£15
£18
PEPPERONI
mozzarella and fresh basil leaves
£18
£18.50
SPINACH & MUSHROOM
parmesan and wild rocket (v)
£18.50
£19
BBQ CHICKEN
red onions and mozzarella
£19
Loaded Fries
£8.50
GARLIC & PARMESAN
parmesan shavings, spring onions, fresh herbs topped with a garlic mayo (v)
£8.50
£9
BACON & CHEESE
Crispy streaky bacon, spring onions and melted cheddar cheese
£9
£10
BBQ CHICKEN
red onions and melted cheddar cheese
£10
Sides
£6
Chunky chips
£6
£6
Skin on fries
£6
£5
Onion rings
£5
£5
House salad
£5
£6
Sauteed vegetables
£6
